Restaurant Auction Company
Restaurant Auction Company


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Title Teppanyaki Grill and Buffet Auction
Date & Time April 19, 2018 11:00 am
Location

The inspection and removal will take place at the

Teppanyaki Grill and Buffet

941 Viewmont Drive

Scranton, PA 18519



Winning bidders are responsible for removing ALL items in an appropriate manner. This includes but is not limited to removing items fastened to the walls and ceilings (i.e. wall shelves, pictures, overhead lighting etc), disconnection of plumbing, dismantling and removal of furnishings, removal of large kitchen equipment etc. Due to the sheer number of items and bidders, RAC will not assist in the removal of items 

 


Categories Catalog - VIEW ITEMS AND BID (410) - No category (1) - BEVERAGE EQUIPMENT (7) - BUFFET EQUIPMENT (28) - CART (12) - COFFEE SUPPLIES (1) - COOKING EQUIPMENT (14) - COOKWARE (21) - DECOR (15) - DINNERWARE (22) - DISH MACHINE (2) - DISHTABLE (2) - DISPLAY SUPPLIES (2) - ELECTRONICS (2) - EQUIPMENT STAND (2) - EXHAUST HOOD (2) - FIRE EXTINGUISHER (2) - FIXTURE (14) - FOOD PANS (81) - FOOD PREP (1) - FURNITURE (41) - ICE MACHINE (2) - JANITORIAL (14) - KITCHEN SUPPLIES (30) - LIGHTING (9) - MAKE UP FAN (1) - MAT (13) - PAN RACK (1) - PAPER GOODS (2) - REFRIGERATION (7) - SERVING SUPPLIES (4) - SHELVING (12) - SIGN (5) - SINK (7) - SLICER (1) - SMALLWARES (1) - TABLETOP (13) - VENDING (4) - WALK IN (1) - WAREWASHING (2) - WASTE RECEPTACLE (1) - WORKTABLE (8)
Notes

INSPECTION: Wednesday, April 18, 2018 from 11am - 2:00pm:


Terms

INSPECTIONS: One inspection will take place at the Teppanyaki Grill and Buffet prior to the closing of the auction on Wednesday, April 18th from 11AM-2PM. RestaurantAuctionCompany.com encourages potential bidders to inspect items before bidding. Bid with Confidence.

CONDITIONS AND DESCRIPTIONS: All items are sold as is. All sales are final and contain no warranty. Descriptions are believed to be accurate but are not guaranteed. If you have any questions about the condition of an item it is recommended that you attend our inspection day or confide in our rating system. Our 1-10 Likert rating scale is compiled by our professionals with over 30 years of industry experience.

AUCTION CLOSING: The auction will begin to close at 11AM on Thursday, April 19th. A staggered ending is in place where 3 items will close per minute. Bidding time will automatically be extended for items which a bid has been placed within the previous two minutes. This feature eliminates last second sniping and creates a more live auction atmosphere.

PAYMENT: Payment is required immediately following the close of the auction. RestaurantAuctionCompany.com accepts Visa and Mastercard. The credit card on file will be charged at the conclusion of the auction.

BUYER'S PREMIUM: We charge a buyer's premium of 15%. The premium is added in addition to the final selling amount.

SALE'S TAX: This is a non-taxable auction

REMOVAL: Item removal will take place Monday, April 23rd, 2018 from 9AM-4PM. The valid invoice must be presented to remove any items. Winning bidders are responsible for removing ALL items in an appropriate manner. This includes but is not limited to removing items fastened to the walls and ceilings (i.e. wall shelves, pictures, overhead lighting etc), disconnection of plumbing, dismantling and removal of furnishings, removal of large kitchen equipment etc. Due to the sheer number of items and bidders, RAC will not assist in the removal of items. Winning bidder must bring ALL appropriate tools and materials to completely remove their items. If you are not familiar with how to do this it is recommended you contact a professional. All items must be removed on the scheduled removal day or they will be considered abandoned. NO EXCEPTIONS. No refunds will be given for items not picked up. RestaurantAuctionCompany.com is not responsible for any damage incurred during the removal process.

SHIPPING: The items featured in this auction are on location and would require transport to our Harrisburg warehouse for palletizing/packing. Transporting items to Harrisburg will incur charges in addition to palletizing and shipping costs. Shipping arrangements can be made with RAC. Arrangements must be made immediately following the close of the auction. Please note not all items will be available for shipping or transport, please contact our office for more details. The cost of shipping is at the expense of the buyer. RAC charges a $40.00 palletizing fee per item to be shipped via common carrier(palletizing fees may increase pending size of item). A $10/box packing fee is charge for UPS Ground shipments. For more information regarding shipping contact our location manager at Info@RestaurantAuctionCompany.com or at 717-712-8789.

ABANDONED ITEMS: Any items not picked up on the specified removal day or scheduled to ship will be considered abandoned. No refunds will be given. When you place a bid and are notified of winning an item with RestaurantAuctionCompany.com, the item is now contractually yours and any fees associated with moving, removing, discarding, or collecting payment whether physical or legal are the responsibility of the bidder.

 


Contact RestaurantAuctionCompany.com
22 N. Cameron St.
Harrisburg PA 17101
Phone: 717-712-8789
Fax: 717-236-6620
Email Web-page

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