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Restaurant Equipment Auction - August 26, 2019 11:00 AM

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10 572t.jpgVulcan 60" Range. Features (6) open burners, (1) 24" griddle, and (2) Standard Oven. Stainless steel front, top rail, back splash, and shelf. Manual controlled burners and griddle, thermostatically controlled oven. Temperature range is 250F to 500F. Porcelainized baking chamber. Includes (2) racks.
Manufacturer: Vulcan
Model#: 60FL64SS
Dimensions (LWH): 36-1/4"x33"x60"
Specifications: Natural Gas
Rating: 7
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